Green Curry Paste พริกแกงเขียวหวาน | Recipe Cart

Ingredients

• 2 tsp coriander seeds
• 1 tsp cumin seeds
• ½ tsp white pepper corns
• 15 green Thai chilies (see note)
• 1 tsp salt
• 15 Thai basil leaves, julienned
• 3 Tbsp lemongrass, thinly sliced, bottom part only
• 1 Tbsp Galangal, finely chopped
• 2 tsp kaffir lime zest
• 2 tsp cilantro roots, finely chopped
• 3 Tbsp shallots, finely chopepd
• 2 Tbsp garlic, finely chopped
• 1 tsp fermented shrimp paste