Roast Lamb Shoulder with Tapenade | AussieButcherNewLynn

Roast Lamb Shoulder with Tapenade | AussieButcherNewLynn

www.aussiebutchernewlynn.co.nz

Lamb is delicious when roasted and well rested. Serve on a large platter with your favourite salad and dress with the gathered juices and a touch of vinaigrette.

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Ingredients

  • 1 lamb shoulder roast
  • ½ cup black olive tapenade
  • 1 garlic clove, crushed
  • 1 tsp chopped fresh rosemary
  • 12 black olives
  • ¼ cup lightly toasted pine nuts

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