Corn Pulao Recipe - Awesome Cuisine

Ingredients

• 2 cups Basmati Rice (soaked for 15 to 20 minutes)
• 4 cups Coconut Milk
• 4 cups Sweet Corn Kernels (cooked)
• 1 cup Green Peas: shelled (optional)
• 5 tbsp Oil
• Salt (As per taste)
• 2 pcs Bay Leaf
• 2 sticks Cinnamon
• 2 Cloves
• 1 tsp Ghee
• Cashewnuts (Few, fried)
• 7 pcs Red Chillies
• 10 pcs Green Chillies
• 1/2 tsp Garam Masala Powder
• 1 bunch Mint Leaves (chopped)
• 2 bunch Coriander Leaves (small, chopped)
• 1 inch Ginger
• 8 cloves Garlic:
• 5 tbsp Coconut
• 20 pcs Cashewnuts