Vegan Chocolate Yogurt Parfait - Chloe Ting Recipes

Vegan Chocolate Yogurt Parfait - Chloe Ting Recipes

chloeting.com

Slice raspberries into halves. (Save 2 for garnish!) In a mixing bowl, mix together coconut yogurt, maple syrup and vanilla extract until combined.

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View full recipe on chloeting.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chloeting.com.

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Ingredients

  • 300g coconut yogurt
  • 1 tsp maple syrup
  • 1/4 tsp vanilla extract
  • 100g raspberries
  • 100g blueberries
  • 300g silken tofu - for the chocolate tofu pudding
  • 90g sugar-free dark chocolate - for the chocolate tofu pudding
  • 2 tbsp almond milk - for the chocolate tofu pudding
  • 1 tbsp maple syrup (optional) - for the chocolate tofu pudding
  • Pinch of salt - for the chocolate tofu pudding
  • 300g rolled oats - for the low sugar chocolate chip granola
  • 50g raw almonds - for the low sugar chocolate chip granola
  • 50g raw pecans - for the low sugar chocolate chip granola
  • 3 tbsp cacao nibs - for the low sugar chocolate chip granola
  • 3 tbsp sugar-free dark chocolate chips - for the low sugar chocolate chip granola
  • 1 tbsp maple syrup - for the low sugar chocolate chip granola
  • 50g coconut oil, melted - for the low sugar chocolate chip granola
  • 1/4 tsp salt - for the low sugar chocolate chip granola

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