Chocolate Chip Candy Cane Cheesecake
Indulge in the festive flavors of Chocolate Chip Candy Cane Cheesecake. Only 187 calories per serving! Prep in 15 min, bake 45 min. Perfect for holiday gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungry-girl.com.
Cooking tools:
- Springform pan
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Nonstick cooking spray
- Spoon
- Spatula
- Cooling rack
- Refrigerator
- Chef's knife
- Cutting board
- Zip-top bag
- Rolling pin
- Serving platter
Ingredients
- 16 oz. fat-free cream cheese, room temperature
- 1/2 cup granulated white sugar, or HG Alternative
- 1 tsp. vanilla extract
- 6 oz. (about 2/3 cup) fat-free vanilla Greek yogurt, room temperature
- 1/2 cup liquid egg whites (about 4 egg whites), room temperature
- 2 tbsp. all-purpose flour
- 2 standard-sized candy canes or 8 mini candy canes, crushed
- 1/4 cup mini semi-sweet chocolate chips
- Optional topping: Fat Free Reddi-wip
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