Creamy Almond Jelly and Lychee Salad | Goodnes
Make creamy almond jelly and lychee salad recipe—a refreshing, fruity dessert with a silky twist, perfect for summer gatherings or sweet indulgence.
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Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Whisk
- Spoon
- Mixing bowl
- Ramekin
- Refrigerator
- Serving bowl
Ingredients
- 1 can lychee in syrup drain cut into quarters and reserve syrup
- 1/3 cup Water
- 1/4 cup Sugar
- 1 tablespoon gulaman powder
- 1/2 teaspoon almond extract
- 1 packet NESTLÉ® All Purpose Cream
- 1/2 cup NESTLÉ® Carnation® Condensada
- 6 pieces Cherries
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