Easy Caprese Garden Tomato Tart
This Easy Caprese Tomato Tart calls for just a few ingredients and comes together simply with store-bought puff pastry.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Fork
- Chef's knife
- Cutting board
Ingredients
- 1 puff pastry sheet
- 8 ounces fresh mozzarella (sliced thick)
- 20-30 small tomatoes (halved or sliced - I used yellow pear and red cherry)
- 10-20 fresh basil leaves
- Balsamic glaze
- Salt
- Pepper
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