Mushroom Burgers | Surmulerum

Ingredients

• 2 large flat mushrooms, minced (or about 130 grams of smaller ones)
• 1 medium onion, minced
• 2 cloves of garlic, minced
• 1 can of red kidney beans
• ½ cup chickpea flour (garbanzo bean flour)
• ½ oats
• 2 tbsp light soya sauce
• 1 tsp dijon mustard
• 1 tsp harissa
• 3 tbsp beetroot powder
• 1 tsp smoked paprika