Healthy Greek Yogurt Pumpkin Muffins
Wholesome Greek yogurt and pumpkin muffins, perfect for busy days—150 calories each, easy to make, packed with fiber and flavor!
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Fork
- Spatula
- Toothpick
- Cooling rack
- Airtight container
Ingredients
- 1 cup canned pumpkin puree
- 1/2 cup plain Greek yogurt
- 2 large eggs
- 1/2 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1 1/2 cups whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
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