Baked Asparagus Cannelloni – Hanilor – Lactalis Group

Baked Asparagus Cannelloni – Hanilor – Lactalis Group

hanilor-lactalisgroup.com

Baked Asparagus Cannelloni with smoked turkey, fresh asparagus, and bechamel sauce—perfect for main courses. Difficulty: Intermediate | Time: 30 mins.

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Ingredients

  • 4 lasagna sheets
  • 20 pcs fresh asparagus
  • 4 slices of Al Fajr smoked turkey
  • 40 grams of Smeds shredded mozzarella
  • A pinch of French thyme
  • 2 tbsp butter from Smeds
  • 2 tbsp of flour
  • 2 tbsp of Smeds milk powder
  • 300 ml. of water
  • 100 ml. of President cream 35%fat
  • Pinch of nutmeg
  • Pinch of salt and black pepper

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