Lettuce Wraps Recipe | Say Mmm

Ingredients

• 1/4 cup sugar
• 1/2 cup warm water
• 2 tablespoons gluten free tamari (or regular soy sauce if you’re not concerned about gluten)
• 2 tablespoons rice wine vinegar
• 2 tablespoons ketchup
• 1 tablespoon lemon juice
• 1/8 teaspoon sesame oil
• 1 teaspoon hot water
• 1 tablespoon dijon mustard
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 2 tablespoons brown sugar
• 1/2 teaspoon rice wine vinegar
• 2 tablespoons extra virgin olive oil
• 2 tablespoons sesame oil
• 2 boneless skinless chicken breasts, cubed to 1 / 2"
• 1 – 8oz can sliced water chestnuts, minced to the size of corn kernals
• 1/2 cup mushrooms, minced to the size of corn kernals
• 1/2 onion, chopped fine
• 3 cloves garlic, minced fine
• 6 large leaves of iceberg lettuce or nappa cabbage