Authentic Greek Moussaka, ready for both the Plate and Pallet - Recipe.me

Ingredients

• 3 large potatoes
• 1 large eggplant, or 2 medium eggplants
• 2 small zucchini
• 3/4 large onion
• thyme
• salt
• 1/4 large onion, cut into strips
• 1 carrot, diced
• 2 cloves garlic, minced
• 1 teaspoon (2.3 grams) cinnamon
• 1/2 teaspoon (2.2 grams) nutmeg
• 1 pound (453 grams) ground beef
• 28 ounces (794 grams) tomato sauce
• 7 tablespoons (100 grams) butter
• 12 tablespoons (100 grams) flour
• 3 cups (700 ml) milk, whole
• 1 teaspoon (5 grams) salt
• 1 teaspoon (2.2 grams) nutmeg
• 5 tablespoons (25 grams) parmesan cheese, grated