Whole Wheat Biscuits With Blue Cheese and Honey
Whole Wheat Biscuits with Blue Cheese and Honey offer a sweet-savory treat perfect for cheese courses or snacks. Perfectly griddled, these crackers pair beautifully with blue cheese and a drizzle of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemanycooks.com.
Cooking tools:
- Grater
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2⅓ cups whole-wheat flour
- ¼ cup each: wheat germ and sugar
- ¼ teaspoon each: baking soda and salt
- 2 tablespoons nonfat dry milk powder
- 10 tablespoons frozen butter
- ⅓ cup cold water, plus extra for drizzling
- 1 teaspoon vanilla
- A large round of blue cheese, cut into 24 small wedges
- Honey for drizzling
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