Baked Cheese Dip | Fly Creek Cider Mill & Orchard

Baked Cheese Dip | Fly Creek Cider Mill & Orchard

www.flycreekcidermill.com

2 cups mayonnaise 1 cup shredded swiss cheese Mill-aged Extra Sharp Cheddar Cheese 2 chopped onions (raw) - Preheat oven to 350 F.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flycreekcidermill.com.

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Ingredients

  • 2 cups mayonnaise
  • 1 cup shredded swiss cheese
  • Mill-aged Extra Sharp Cheddar Cheese
  • 2 chopped onions (raw)

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