Sue’s Spicy Tomato Basil Tortellini Recipe: How to Make It

Ingredients

• 1 package (19 ounces) frozen cheese tortellini
• 2 tablespoons olive oil, divided
• 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
• 2 teaspoons Italian seasoning, divided
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 large onion, chopped
• 1 habanero pepper, seeded and finely chopped
• 3 garlic cloves, minced
• 1 can (14-1/2 ounces) fire-roasted diced tomatoes, drained
• 2 cups heavy whipping cream
• 1/2 cup shredded Italian cheese blend
• 1/3 cup chopped fresh basil