Batter Fried Shrimp | Recipe Cart

Name: Batter Fried Shrimp | Recipe Cart
Ingredients: 1 pound medium to large shrimp, cleaned, deveined and butterflied, leaving tail tip intact, if desired; 1-1/2 cups self-rising flour, divided; Large pinch kosher salt; 1/4 teaspoon freshly cracked black pepper; 1/2 teaspoon Cajun seasoning (like Slap Ya Mama), or to taste, optional; 1/2 teaspoon Old Bay seasoning; 1 large egg; 1/2 cup milk; 2 tablespoons butter, melted; Cooking oil for frying

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Crunchy batter-fried shrimp seasoned with Cajun and Old Bay, perfect for dipping in your favorite sauce—ready in 30 minutes!

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Ingredients

1 pound medium to large shrimp, cleaned, deveined and butterflied, leaving tail tip intact, if desired
1-1/2 cups self-rising flour, divided
Large pinch kosher salt
1/4 teaspoon freshly cracked black pepper
1/2 teaspoon Cajun seasoning (like Slap Ya Mama), or to taste, optional
1/2 teaspoon Old Bay seasoning
1 large egg
1/2 cup milk
2 tablespoons butter, melted
Cooking oil for frying