Chicken Karai Recipe

Name: Chicken Karai Recipe
Ingredients: 1 whole chicken, skinless, cut into pieces (Leave in bone shards for a truly authentic experience ;); 4 large tomatoes, diced; 2 tbsp ginger (fresh or paste); 1½ tbsp garlic (fresh or paste); 2 small hot green chillis; Red chilli paste, to taste; ½ cup water; 1 cup yoghurt; Methi ("fenugreek") leaves; ½ tsp garam masala; Cilantro

www.jbarham.com

Experience authentic Chicken Karai with high heat cooking, fresh ingredients, and a flavorful blend of spices. Serve with roti or rice.

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Ingredients

1 whole chicken, skinless, cut into pieces (Leave in bone shards for a truly authentic experience ;)
4 large tomatoes, diced
2 tbsp ginger (fresh or paste)
1½ tbsp garlic (fresh or paste)
2 small hot green chillis
Red chilli paste, to taste
½ cup water
1 cup yoghurt
Methi ("fenugreek") leaves
½ tsp garam masala
Cilantro