Caramelised Red Onion Pizza | Lurpak®
Pizza night is always a winner, and pizza with goat cheese is a perfect way to upgrade and rethink the classic pizza toppings. The salty and creamy goat cheese combined with the sharp and sweet red...
Ingredients
- 5 g dry yeast
- 200 ml lukewarm water
- 1 tbsp virgin olive oil
- 350 g plain wheat flour
- 50 g rye flour to dust
- 1 tsp sugar
- 1 tsp salt
- 10 g Coarse corn flour, cornmeal or polenta
- 3 red onions
- 5 sprigs thyme
- 75 g Lurpak® Slightly Salted Butter
- 150 g creamy goat's cheese
- salt and black pepper
- bunch of rocket leaves
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