Skillet French Onion Chicken - Holland House

Skillet French Onion Chicken - Holland House

hollandhouseflavors.com

Skillet French Onion Chicken features juicy chicken topped with caramelized onions, a savory Marsala gravy, and layers of melted provolone and Swiss cheese.

View Original

Share this recipe:

Ingredients

  • 3 Tbsp. butter
  • 2 medium yellow onions, thinly sliced
  • ¼ cup + ¾ cup beef broth, divided
  • 4 boneless, skinless chicken breasts, pounded ¼-inch thick
  • 1 Tbsp. olive oil
  • Kosher salt and pepper, to taste
  • 1 tsp. Italian seasoning
  • 1½ Tbsp. flour
  • ¼ cup Holland House® Marsala Cooking Wine
  • 4 slices provolone cheese
  • 4 slices Swiss cheese
  • Thyme, parsley or rosemary, fresh, for garnish, optional

More Like This