Corn Spaghetti Noodle Cake - Healthy Living

Corn Spaghetti Noodle Cake - Healthy Living

healthylivingmarket.com

This recipe is a fun fusion of an asian noodle cake made with gluten-free corn pasta, and a mexican influenced chili made with garden fresh

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Ingredients

  • 3/4 lb corn spaghetti
  • 1 TB canola oil
  • Salt
  • 2 large ripe tomatoes
  • 2 TB olive oil
  • 1 tsp ground cumin seed
  • ¼ tsp red chili flakes
  • 1 small yellow onion, chopped
  • 2 tsps chopped garlic
  • Kernels from 1 ear corn
  • 1 medium poblano or green pepper, chopped
  • 1/2 cup cooked black beans, rinsed if canned
  • Chopped cilantro
  • Sour cream for garnish

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