Dahi Kofta Curry Recipe

Name: Dahi Kofta Curry Recipe
Ingredients: 2 Tomatoes (large, pureed); 1 Onion (large ); 8 flakes of Garlic; 1/4 Coconut; 1 tblsp Dhania-Jeera powder; 1/4 tsp Turmeric powder; Coriander leaves (handful); Salt and Chilli powder to taste; 250 gms Curd; 50 gms Gramflour or Besan; 25 gms mixed finely sliced Nuts (Almonds, raisins, cashewnuts, walnuts and pistachios); 1 tsp grated Ginger; 1/4 tsp Garam masala; handful of chopped Coriander leaves; Salt (Lime juice and Chilli powder to taste)

www.awesomecuisine.com

Make restaurant-style Dahi Kofta Curry at home. Tender yogurt dumplings in a rich, spiced tomato gravy - perfect for special family dinners.

View full recipe on www.awesomecuisine.com

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Ingredients

2 Tomatoes (large, pureed)
1 Onion (large )
8 flakes of Garlic
1/4 Coconut
1 tblsp Dhania-Jeera powder
1/4 tsp Turmeric powder
Coriander leaves (handful)
Salt and Chilli powder to taste
250 gms Curd
50 gms Gramflour or Besan
25 gms mixed finely sliced Nuts (Almonds, raisins, cashewnuts, walnuts and pistachios)
1 tsp grated Ginger
1/4 tsp Garam masala
handful of chopped Coriander leaves
Salt (Lime juice and Chilli powder to taste)