Eggplant with Tomatoes - Master recipes
Preheat oven to 350 degrees. Peel the eggplants, leaving thin strips of skin on. Slice into 1/4-inch rounds and place them on a parchment lined baking sheet. Using a brush, lightly coat the slices on...
Ingredients
- 2 medium organic eggplants -
- Organic olive oil -
- 2 organic green peppers -
- 3 tbsp. Organic olive oil -
- 1 can organic plum tomatoes -
- 1 c. water -
- 1 clove organic garlic -
- 1 organic bay leaf -
- Kosher salt -
- 2 tbsp. organic red wine vinegar -
- mint sprigs -
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