Poulet Basquaise Recipe - Cook Your Yummy Cuisine
Imagine savoring a dish that embodies the vibrant flavors of southwestern France. *Poulet Basquaise*, or Basque chicken, is not just a meal—it's an experience
Ingredients
- Chicken thighs 4 pieces
- Olive oil 2 tbsp
- Onion 1 large, diced
- Bell peppers 2 (1 red, 1 green), sliced
- Garlic 2 cloves, minced
- Tomatoes 2 cups, diced
- White wine 1 cup
- Herbs (thyme, bay leaf) 2 sprigs of thyme, 1 bay leaf
- Salt and pepper To taste
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