Poulet Basquaise Recipe - Cook Your Yummy Cuisine
Imagine savoring a dish that embodies the vibrant flavors of southwestern France. *Poulet Basquaise*, or Basque chicken, is not just a meal—it's an experience
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Chicken thighs - 4 pieces
- Olive oil - 2 tbsp
- Onion - 1 large, diced
- Bell peppers - 2 (1 red, 1 green), sliced
- Garlic - 2 cloves, minced
- Tomatoes - 2 cups, diced
- White wine - 1 cup
- Herbs (thyme, bay leaf) - 2 sprigs of thyme, 1 bay leaf
- Salt and pepper - To taste
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