Vegan Caramel Apple Pie with Caramel Sauce Recipe - (4.2/5)

Ingredients

• Vegan Caramel sauce (see my recipe for full variations and instructions)
• 1/2 cup apple cider
• 1/2 cup vegan shortening (or vegan buttery spread for a more opaque caramel)
• 3/4 - 1 cup vegan dry sugar
• 1 Tbsp corn starch (or arrowroot)
• dash ginger powder
• Dash cinnamon
• pinch salt
• 1/4 tsp vanilla extract
• as you can see, the sugar/fat ingredients are slightly modifiable based on your sweetness/richness preferences.
• Apple Pie Filling
• 3 large tart apples, roughly peeled (or not), sliced extra thin
• 1 tsp cinnamon powder (dash of nutmeg optional too)
• 1 tsp ginger powder
• pinch of salt
• 2 Tbsp lemon juice
• 1/2 tsp vanilla extract
• 2-3 Tbsp corn starch or arrowroot powder
• 2 Tbsp maple syrup (or dry sugar)
• 2 Tbsp caramel apple sauce
• dotting: 1-2 Tbsp vegan buttery spread
• 2 pie vegan crusts (frozen or homemade)