Caramel Apple Crumble Pie - Vegan Recipe Club

Caramel Apple Crumble Pie - Vegan Recipe Club

www.veganrecipeclub.org.uk

Add extra layers of deliciousness to your regular apple crumble with creamy caramel and shortcrust pastry :)

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Ingredients

  • 70g/¼ cup syrup (eg maple or agave)
  • 60g/¼ cup nut butter (we used cashew)
  • 25g⅛ cup coconut oil
  • ½ tsp vanilla extract
  • Pinch salt
  • 1 sheet shortcrust pastry (eg Jus-Rol)
  • 600g cooking apples, cored, peeled and cut into bite-sized pieces (around 1″)
  • 100g sugar (ideally light brown)
  • ½ ground cinnamon
  • 2 tbsp water
  • 300g plain flour (1¾ cups plus 2 tbsp)
  • 175g/7/8 cup light brown sugar
  • 200g/7/8 cup butter (our favourite is Naturli Vegan Block)

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