Perfect Pickled Eggs | Recipe Cart | Recipe Cart

Ingredients

• 12 hard boiled eggs, peeled
• 1 cup (250 mL) white vinegar
• 1 cup (250 mL) water
• 1 tbsp (15 mL) granulated sugar
• 2 tsp (10 mL) pickling spice
• 1 tsp (5 mL) salt