Fish Fry Recipe
This is Going to be a delicious, crispy, and spicy fish fry, which makes for a great appetizer or a side dish to a meal. A simple vegetable salad or sliced onio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwhirl.com.
Cooking tools:
- Griddle
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
- Spoon
Ingredients
- Fish Fillets – 1/2 kg
- Oil – 2 tablespoons
- Ginger garlic paste – 1 tablespoon
- Lemon juice as necessary
- Salt as needed
- Turmeric powder – 1/4 teaspoon
- Garam Masala – 3/4 teaspoon
- Coriander powder – 1/2 teaspoon
- Red Chilli Powder – 1/2 teaspoon
- Rice flour – 1 1/2 tablespoon
- Red chili powder – 1/4 teaspoon
- Finely chopped curry leaves or dried & crushed curry leaves – 4-5 leaves.
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