Mexican salmon salad - Good Food Middle East
Discover a delicious Mexican twist on salmon salad with fresh flavors and vibrant colors. Perfect for a quick and healthy meal.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 tortillas
- 2 tbsp olive oil
- ½ tsp ground coriander
- 3 tbsp Greek yogurt
- 1 tsp smoked paprika
- 2 salmon fillets
- 1 lime, zested and juiced
- 2 Little Gem lettuces, separated into leaves
- 198g can sweetcorn, drained
- ½ small pack coriander, roughly chopped
- 300g pack cherry tomatoes, halved
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