Mushroom Swiss Burgers Recipe | Co+op

Mushroom Swiss Burgers Recipe | Co+op

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Elevate your cheeseburger with an infusion of minced mushrooms and a hint of Worcestershire sauce.

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Ingredients

  • 8 ounces button mushrooms
  • 1/2 teaspoon olive oil
  • 1 pound grass-fed ground beef
  • 1 large egg
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 slices Swiss cheese
  • 4 hamburger buns

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