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HOT SAUCE (FOR DIP)

HOT SAUCE (FOR DIP)

www.cook-books.com

Taste-testable chili sauce dip with adjustable heat; perfect for cheese or meat chunks. Enjoy!

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Ingredients

  • 1 bottle chili sauce
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. dry horseradish
  • 2 Tbsp. lemon juice
  • Tabasco or Frank's Louisiana Red Hot sauce

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