Billionaire Layered Caramel Shortbread Bars

Billionaire Layered Caramel Shortbread Bars

www.gaylea.com

With buttery shortbread, creamy caramel and salted dark chocolate, this is the ultimate layered bar, which no one can resist.

View full recipe on www.gaylea.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.

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Cooking tools:

  • Candy thermometer
  • Hand mixer
  • Baking pan
  • Parchment paper
  • Oven
  • Stove
  • Heavy-bottom saucepan
  • Saucepan
  • Freezer
  • Refrigerator
  • Whisk
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup (250 mL) GAY LEA - Bakers Gold, at room temperature
  • ½ cup (125 mL) granulated sugar
  • 2 cups (500 mL) all purpose flour
  • ¼ tsp (1 mL) salt
  • 1 cup (250 mL) GAY LEA - Bakers Gold
  • 1 cup (250 mL) brown sugar, packed
  • ¼ cup (60 mL) corn syrup
  • ¼ cup (60 mL) 35% whipping cream
  • 1 tsp (5 mL) sea salt
  • 2 tsp (10 mL) vanilla extract
  • 2 tbsp (30 mL) GAY LEA - Bakers Gold, cut into cubes
  • 1/3 cup (75 mL) 35% whipping cream
  • 3 ½ oz (100 g) dark chocolate (70%), finely chopped
  • ¼ tsp (1 mL) sea salt, flaked

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