Brie and roasted vegetable pie recipe

Ingredients

• 1 courgette, sliced
• 1 yellow and 1 red pepper, deseeded and thickly sliced
• 1 red pepper, deseeded and thickly sliced
• 8 cherry tomatoes
• 1 small red or white onion, sliced
• 1 tbsp olive oil
• 100 g British Brie, cut into chunks
• 2 tsp sesame seeds