Small-Batch Cream Cheese Brownies
Cream cheese brownies are an American classic.
Keywords
- Desserts or Baked Goods
- Brownies & Bars
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Kitchen scale
- Muffin tin
- Cooling rack
- Toothpick
- Oven
- Microwave
- Mixing bowl
- Whisk
- Measuring spoon
- Spatula
Ingredients
- 1 ounce (28 grams) unsweetened chocolate, chopped fine
- 2 tablespoons unsalted butter
- 5 tablespoons (2¼ ounces/64 grams) sugar
- 1 large egg yolk
- 2 teaspoons water
- ¼ teaspoon vanilla extract
- 2½ tablespoons (¾ ounces/21 grams) all-purpose flour
- ⅛ teaspoon baking powder
- ⅛ teaspoon table salt
- 1 ounce (28 grams) cream cheese, cut into 4 pieces
- 2 tablespoons sour cream
- 1½ teaspoons sugar
- ¾ teaspoon all-purpose flour
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