Quick-Pickled Shrimp Recipe | Epicurious

Ingredients

• 1 pound shell-on medium shrimp
• Kosher salt
• 1/2 medium fennel bulb, thinly sliced
• 1/2 medium onion, thinly sliced
• 2 garlic cloves, thinly sliced
• 1/2 Fresno chile or red jalapeño, thinly sliced, seeded
• 1/2 cup fresh lemon juice
• 1/4 cup apple cider vinegar
• 1/4 cup extra-virgin olive oil
• 2 tablespoons fennel fronds
• Freshly ground black pepper
• 1/2 loaf ciabatta or country-style bread, sliced 1/2" thick, toasted
• Mayonnaise (for serving; optional)