This Roast Pork with Apricot Glazed Apples is a sure winner
This succulent roast pork dish is elevated by the sweet apricot-glazed apples, sure to be a winner with the whole family
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.newidea.com.au.
Cooking tools:
- Roasting rack
- Roasting pan
- Oven
- Stove
- Refrigerator
- Aluminum foil
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2.2kg boneless pork leg roast, rind scored at 1cm intervals
- 1 tbsp sea salt flakes
- 1½ tbsp olive oil
- Steamed broccolini, to serve
- APRICOT GLAZED APPLES
- 2 large onions, thickly sliced
- 2 tsp fennel seeds
- 5 red apples, quartered, cored
- 1 chicken stock cube, crumbled
- ½ cup apricot jam
- 1 tbsp red wine vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Apple Pork Roast Recipe: How to Make It
tasteofhome.com
Garlic-Apple Pork Roast Recipe: How to Make It
tasteofhome.com
Roast Pork with Apples | IGA Recipes
iga.com.au
Apple Pork Roast Recipe
saymmm.com
Pork Leg Roast With Apple Sauce
olivemagazine.com
Apple Glazed Pork Roast Recipe
keyingredient.com
Roast Pork with Apples and Onions
gigactic.com
Roast pork with roasted apples | Tesco Real Food
realfood.tesco.com