Tobagonian Coconut Curry

Ingredients

• 2.00 cups coconut milk
• 1.00 tablespoon curry powder
• 1.00 tablespoon ground ginger
• 1.00 tablespoon garlic powder
• 1.00 teaspoon salt
• 1.00 teaspoon black pepper
• 2.00 tablespoons olive oil
• 2.00 cups diced vegetables (onion, bell pepper, and carrots)
• 1.00 cup diced tomatoes
• 1.00 cup cooked chickpeas