Cheesy Hamburger Potato Casserole | Recipe Cart
Why haven't we been making sauce like this all along?
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Cooking tools:
- Oven
- Baking dish
- Nonstick cooking spray
- Skillet
- Drain
- Spoon
- Mixing bowl
- Whisk
- Aluminum foil
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spatula
- Colander
- Kitchen timer
- Oven mitt
Ingredients
- 1 1/2 lbs ground beef
- 1 yellow onion, finely diced
- 4 lbs russet potatoes, peeled and sliced 1/4-inch thin
- 2 cups cheddar cheese, grated
- 1 (10.75 oz) can condensed Cheddar soup
- 1 (12 oz) can evaporated milk
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Kosher salt
- freshly ground black pepper
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