Chicken Strips Pastries · Bake After Recipe
I absolutely love this kind of small bite sized pastries, in this case filled with chicken strips, I think my love is because these are super simple to make at home, but also they are delicious a bit...
Ingredients
- Shortcrust Pastry – 1 Roll (200gr, Circular)
- Chicken – 1 Large Breast (16 strips or Turkey)
- Bacon – 4 Slices
- Cheese – Grated (or mixed cheeses, I used Portuguese Flamengo Cheese)
- Parmesan Cheese – To Sprinkle (grated)
- Olive Oil – 1
- Egg – 1 (To brush)
- Paprika – A Pinch
- Black Pepper – A Pinch
- Salt – A Pinch
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