Christmas dessert: Peach panna cotta recipe - 9Kitchen
Peach panna cotta
Ingredients
- 10 gelatine sheets
- 1/2 cup full cream milk
- 1 1/2 cups thickened cream
- 2 tablespoons brown sugar
- 1/4 teaspoon cinnamon
- 1 vanilla pod
- 700g Goulburn Valley peaches, drained
- To serve: berries, strawberry sauce, edible flowers
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