Salt and Pepper Ribs - Wing Yip

Salt and Pepper Ribs - Wing Yip

wingyip.com

Marinated Spareribs coated in a crispy Szechuan peppercorn crust, stir-fried with chilli and spring onions for a spicy, flavorful dish.

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Ingredients

  • 450g pork spareribs (short cut ribs)
  • 1 tsp coarse or rock salt
  • 1/2 tsp coarse black pepper
  • 1/2 tsp Szechuan peppercorns
  • 1 ltr vegetable oil
  • 1 red chilli (finely sliced)
  • 1 spring onion (finely sliced)

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