Keto Pineapple Bread Pudding - Dinner Party Diaries

Keto Pineapple Bread Pudding - Dinner Party Diaries

dinnerpartydiaries.com

Try this Keto Pineapple Bread Pudding to enjoy the tropical flavor of pineapple and the rich decadence of bread pudding without all the sugar!

View full recipe on dinnerpartydiaries.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerpartydiaries.com.

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Ingredients

  • 12 ounces Keto Bread (Cubed and Dried)
  • 1 cup Chayote Squash (Diced and cooked)
  • 1 tablespoon Unsalted Butter
  • 1/4 cup Allulose
  • 6 Eggs (I use Jumbo Eggs)
  • 2 cups Heavy Cream
  • 1 cup Granulated Erythritol
  • 1 cup Swerve Brown (Or other brown sugar substitute)
  • 2 tablespoons Unsalted Butter (Melted)
  • 2 teaspoons Pineapple Extract
  • 1 teaspoon Vanilla Extract
  • 1 cup Chayote Squash (Diced and cooked as noted above)
  • 12 ounces Keto Bread Cubes (as noted above)

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