Mealime - Veggie Ground "Banh Mi" Rice Bowl with Pickled Veggies & Fresh Herbs
Inspired by one of our favorite sandwiches, this banh mi rice bowl recipe is a fun twist on the Vietnamese sandwich we love so much. Add this recipe to your per
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Mason jar
- Spoon
- Serving bowl
Ingredients
- 4 medium carrots
- 1 small bunch cilantro
- 1 English cucumber
- 1 small pkg fresh mint
- 4 cloves garlic
- 1 small bunch green onions (scallions)
- 1 cup jasmine rice
- 1 lime
- 1 bunch radish
- 16 oz veggie ground, plant based
- black pepper
- brown sugar
- chili-garlic sauce
- rice vinegar
- salt
- tamari soy sauce
- toasted sesame oil
- vegan mayonnaise
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