Mini Blueberry Pies
Mini Blueberry Pies Ingredients Crust: - 2 ½ cups all-purpose flour - 1 tsp salt - 1 tsp sugar - 1 cup cold unsalted butter cut into cubes - ¼ – ½ cup cold
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Muffin tin
- Cooling rack
- Pastry brush
- Oven
- Refrigerator
- Plastic wrap
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Fork
Ingredients
- 2 ½ cups all-purpose flour
- 1 tsp salt
- 1 tsp sugar
- 1 cup cold unsalted butter (cut into cubes)
- ¼ - ½ cup cold water
- 3 cups fresh blueberries
- 1 tbsp lemon juice
- ¼ cup sugar
- pinch cinnamon
- 1 egg (beaten)
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