Fresh Tomato Salsa - Michigan Country Lines Magazine

Fresh Tomato Salsa - Michigan Country Lines Magazine

www.countrylines.com

Freshly peeled tomatoes, onions, celery, and peppers create a vibrant salsa perfect for eggs, hash browns, and more. Perfect for summer cookouts!

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Ingredients

  • 12 large tomatoes, peeled, cut into chunks
  • 4 medium sweet onions, thinly sliced
  • 4 stalks celery, sliced
  • 2 green peppers, sliced
  • 2 T. salt
  • 2/3 c. sugar
  • 1 c. cider vinegar
  • 2 t. mustard seed

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