Marinated grilled turkey chops garnished with roasted eggplant, salad and potatoes purée - Gastronom
Recipe: Marinated grilled turkey chops garnished with roasted eggplant, salad and potatoes purée. Meats, Harvard plate, Vegetables, Hot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sutondo.hostelerialeioa.net.
Ingredients
- Spiced turkey chop 1.375 kg
- Table salt 0.005 g
- Intense olive oil 0.025 l
- Mesclun lettuce mix 150.0 g
- Roasted aubergine 5.0 ud
- Vinaigrette sauce 0.025 l
- Potatoes 0.55 kg
- Margarine 0.018 kg
- Sterilised milk 0.143 l
- Ground white pepper 0.5 g
- Table salt 1.5 g
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