Chocolate Donut Holes Recipe
Fancy some deep fried treats but the last batch of donuts broke our heart? Fry the donut holes to fill that hole in our chest... or belly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitttzee.com.
Ingredients
- 1 cup / 250ml Milk or water (lukewarm)
- ½ oz / 15g Fresh yeast
- 5 cups / 600g Flour
- 2 eggs (separated)
- 4 tablespoons / 60g Butter
- 4 oz / 100g Chocolate (sugar free)
- Sprinkles to cover donuts (sugar free, optional)
- Oil for frying (do not use extra virgin olive oil to fry as it would leave donuts with a very strong after taste.)
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