Prosciutto and Mozzarella Panini Recipe | Food Network UK

Name: Prosciutto and Mozzarella Panini Recipe | Food Network UK
Ingredients: 60ml extra-virgin olive oil; 1 tablespoon balsamic vinegar; 2 teaspoons minced fresh oregano, or 1 teaspoon dried; 1 teaspoon minced fresh garlic; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 8 (1/2-inch thick) slices ciabatta or other rustic Italian white bread; 113g thinly sliced mozzarella cheese; 113g thinly sliced prosciutto; 170g jarred roasted red peppers, drained, and torn into 1-inch wide pieces; Salad (grape tomatoes, roasted red peppers, and oregano with balsamic vinaigrette), for serving, optional

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This mouth-watering recipe is ready in just 18 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

60ml extra-virgin olive oil
1 tablespoon balsamic vinegar
2 teaspoons minced fresh oregano, or 1 teaspoon dried
1 teaspoon minced fresh garlic
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
8 (1/2-inch thick) slices ciabatta or other rustic Italian white bread
113g thinly sliced mozzarella cheese
113g thinly sliced prosciutto
170g jarred roasted red peppers, drained, and torn into 1-inch wide pieces
Salad (grape tomatoes, roasted red peppers, and oregano with balsamic vinaigrette), for serving, optional