Grilled, Herb-Marinated Fish on a Bed of White Beans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Cooking tools:
- Saucepan
- Stove
- Grill
- Oven
- Dish
- Refrigerator
- Chef's knife
- Cutting board
- Microplane
- Measuring cup
- Measuring spoon
- Spoon
- Dinner plate
Ingredients
- 1/2 cup California Olive Ranch extra virgin olive oil
- 4 sprigs thyme
- 4 sage leaves
- 2 small bay leaves, broken up
- 1 to 2 tablespoons coarsely chopped rosemary
- 1 tablespoon finely chopped garlic
- Grated zest of 1 orange
- Salt
- freshly ground black pepper
- 4 6-ounce fillets of albacore tuna, swordfish, or sea bass
- Cooked White Beans
- 4 lemon wedges
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