Easy Baked Mackerel
7 4. Bake the fillets at preheated oven of 200°C (392°F) for about 10 minutes, or until the skin starts to brown & crisp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyhealthyfoods.com.
Ingredients
- 2 mackerel (saba) fillets
- Olive oil
- Salt and pepper to taste
- One lime (halved) or 2 lemon wedges
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